Amount of Vitamin K (phylloquinone) in Snacks, brown rice chips
Snacks
In 100 g (Grams) of Snacks, brown rice chips there is 6.5 µg of Vitamin K (phylloquinone). Change amount
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Vitamin K (phylloquinone)
Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Snacks, brown rice chips.
Spices, sage, ground
|
1714.5 µg
|
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Spices, basil, dried
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1714.5 µg
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Spices, thyme, dried
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1714.5 µg
|
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Parsley, fresh
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1640 µg
|
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Spices, coriander leaf, dried
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1359.5 µg
|
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Spices, parsley, dried
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1359.5 µg
|
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Amaranth leaves, raw
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1140 µg
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Chard, swiss, raw
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830 µg
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Spices, poultry seasoning
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805.4 µg
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Dandelion greens, raw
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778.4 µg
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Collards, frozen, chopped, cooked, boiled, drained, without salt
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623.2 µg
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Collards, frozen, chopped, cooked, boiled, drained, with salt
|
623.2 µg
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Spices, oregano, dried
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621.7 µg
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Spices, marjoram, dried
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621.7 µg
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Mustard greens, cooked, boiled, drained, without salt
|
592.7 µg
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Mustard greens, cooked, boiled, drained, with salt
|
592.7 µg
|
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Dandelion greens, cooked, boiled, drained, without salt
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551.4 µg
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Cress, garden, raw
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541.9 µg
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Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt
|
540.7 µg
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Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt
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540.7 µg
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Snacks, brown rice chips
Snacks, brown rice chips is a type of Snacks. The most significant nutrients in Snacks, brown rice chips are listed below.
Water
|
5.8 g
|
5.8%
|
Energy (calorie)
|
384 kcal
|
|
Energy (joule)
|
1607 kJ
|
|
Protein
|
8.2 g
|
8.2%
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Total lipid (fat)
|
2.8 g
|
2.8%
|
Ash
|
1.7 g
|
1.7%
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Carbohydrate, by difference
|
81.5 g
|
81.5%
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Fiber, total dietary
|
4.2 g
|
4.2%
|
Sugars, total
|
0.6 g
|
0.6%
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Sucrose
|
0.58 g
|
0.58%
|
Calcium, Ca
|
11 mg
|
0.01%
|
Iron, Fe
|
1.49 mg
|
|
Magnesium, Mg
|
131 mg
|
0.13%
|
Phosphorus, P
|
360 mg
|
0.36%
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Potassium, K
|
290 mg
|
0.29%
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Sodium, Na
|
326 mg
|
0.33%
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Zinc, Zn
|
3 mg
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Copper, Cu
|
0.445 mg
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Manganese, Mn
|
3.73 mg
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Selenium, Se
|
24.6 µg
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Nutrients in Snacks, brown rice chips